Storm’s A-Brewin’ Hazy Pale Ale
Many a New Orleanian whispered these words seeking entry into 1940’s speakeasy Club Tipperary—home of the legendary cocktail, the Hurricane.
Born out of a flood of rum in the Big Easy, club owner Pat O’Brien created the cocktail with ample grog, fruit juice and grenadine.
Splendid Isolation and Rude Boy have teamed up to create a fruit fusion made for hazy nights and good times.
Downing one of these rum-heavy fruit blends means you’re out for a good time. And surviving a cocktail with the gusto of the hurricane is like weathering a storm.
Storm’s A-Brewin’ Hazy Pale Ale is blends of pale malt and galaxy hops infused with pineapple and lime. This straw-coloured fruit punch is balanced by a splash of bitterness.
Storm’s A-Brewing Hazy Pale Ale likes to party with fish dishes and Asian cuisine.